I picked up 2 of these new Philly Cooking Cremes a couple weeks ago(for free!) at HT. We tried the Savory Garlic the other day, I made the recipe that was on the package, Chicken Florentine. I topped it with some roasted tomatoes, fresh shredded basil, and shredded parm. I was very happy with the way it came out and would recommended it. Plus it made WAY more than the bag meals in the freezer section, which chicken Florentine is one of the few that I actually buy. There was enough left overs for me to eat it the next 2 days for lunch.
No comments:
Post a Comment